Trehalose has many potential applications in biotechnology and the food industry due to its protective effect against environmental stress. Our work explores microbiological production methods based on the capacity of Corynebacterium glutamicum to excrete trehalose. We address here raising trehalose productivity through homologous overexpression of maltooligosyltrehalose synthase and the maltooligosyltrehalose trehalohydrolase genes. In addition, heterologous expression of the UDP-glucose pyrophosphorylase gene from Escherichia coli improved the supply of glycogen. Gene expression effects were tested on enzymatic activities and intracellular glycogen content, as well as on accumulated and excreted trehalose. Overexpression of the treY gene and the treY/treZ synthetic operon significantly increased maltooligosyltrehalose synthase activity, the rate-limiting step, and improved the specific productivity and the final titer of trehalose. Furthermore, a strong decrease was noted in glycogen accumulation. Expression of galU/treY and galU/treYZ synthetic operons showed a partial recovery in the intracellular glycogen levels and a significant improvement in both intra-and extracellular trehalose content.Trehalose contains two glucose molecules linked by an ␣-1,1 glycosidic bond. It is a stable, odor-free, and nonreducing disaccharide widely found in nature (27). Its properties as a protein and cell stabilizer make the molecule a promising biotechnological additive for tissue and organ preservation, protein technology, and several food applications.Trehalose is currently synthesized on an industrial scale by using the method patented by Hayashibara Biochemical Laboratories (17, 18), which is based on direct transformation from maltodextrin using two enzymes obtained from the culture of Rhizobium sp. strain M11 or Arthrobacter sp. strain Q36.Our approach to production is microbiological and makes use of the fact that Corynebacterium glutamicum a gram-positive bacterium (15), excretes significant amounts of trehalose during batch cultures (29, 32). C. glutamicum has been used extensively for the industrial production of vitamins and numerous L-amino acids for foodstuffs (16).C. glutamicum uses three pathways in trehalose synthesis (28, 33): the TreS pathway, directly converting maltose into trehalose catalyzed by trehalose synthase (TreS) (5, 21); the OtsAB pathway, wherein trehalose synthesis starts from UDPglucose and glucose-6-phosphate and is catalyzed in two steps by trehalose-6-phosphate synthase (OtsA), followed by trehalose-6-phosphate phosphatase (OtsB); and the TreYZ pathway, in which enzymatic conversion of the ␣-glucan polymer into trehalose is catalyzed in two steps by maltooligosyltrehalose synthase (TreY) and maltooligosyltrehalose trehalohydrolase (TreZ), respectively. The regulatory mechanisms of each pathway remain unclear, and just how the three are interrelated is unknown. However, recent studies showed that under hyperosmotic conditions, osmoregulated trehalose synthesis in C. glutamicum is mediated by...