“…Kim et al (2010) reported that UV irradiation significantly increased the toxicity of another SA antibiotic, sulfathiazole, to a freshwater zooplankton, Daphnia magna. By contrast, the photodegradation intermediates of oxolinic acid, a veterinary antibiotic used in aquaculture, exhibited nonsignificant toxicity to the bacteria Escherichia coli after an oxidative reaction with TiO 2 and UV, although significant toxicity was detected in its parent compound (Palominos et al, 2008). Therefore, despite its efficiency in eliminating SAs, a cautious manipulation of TiO 2 during photocatalytic degradation is necessary in the treatment of water samples containing these SAs, to avoid potential adverse effects on organisms in receiving waters.…”