2021
DOI: 10.1021/acs.jpcc.1c04465
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Oxygen Availability in ZnxCe1–xO2 Nanocrystallites as a Function of Zinc Concentration

Abstract: Oxygen availability, an important property of cerium oxide catalysts, has been investigated over a wide range of concentrations for the substitutional solid solution Zn x Ce1–x O2 in nanocrystalline (∼2.5 nm) form. X-ray diffraction data of the as-synthesized materials indicates Zn x Ce1–x O2 to be a single-phase system up to approximately x = 0.16, with the lattice parameter decreasing linearly with zinc concentration, signifying a homogeneous distribution of the Zn2+ cation within the bulk of the nanoparticl… Show more

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Cited by 3 publications
(1 citation statement)
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“…The opposite variation patterns of O w and O chem suggest that the reduction of hydroxyl concentration contributes to the formation of oxygen vacancies, which is agree with the previous studies. [8,9] It is worth noting that the hydroxyl peaks of organic functional groups overlap with the surface OH groups, [39,40] so it is difficult to determine whether the surface hydroxyl groups have been completely removed by XPS. Interestingly, the XPS for Co 2p orbital (Figure S11, Supporting Information) has little changed after functionalization, suggesting that the surface has not been oxidized or reduced by reflux treatment, which is consistent with the previous analysis.…”
Section: Resultsmentioning
confidence: 99%
“…The opposite variation patterns of O w and O chem suggest that the reduction of hydroxyl concentration contributes to the formation of oxygen vacancies, which is agree with the previous studies. [8,9] It is worth noting that the hydroxyl peaks of organic functional groups overlap with the surface OH groups, [39,40] so it is difficult to determine whether the surface hydroxyl groups have been completely removed by XPS. Interestingly, the XPS for Co 2p orbital (Figure S11, Supporting Information) has little changed after functionalization, suggesting that the surface has not been oxidized or reduced by reflux treatment, which is consistent with the previous analysis.…”
Section: Resultsmentioning
confidence: 99%