“…Skeletal deformities represent one of the most important problems for aquaculture. Skeletal deformities in cultured fish might be caused by various factors, including nutritional imbalances (lysine, vitamin, tryptophan, phospholipid, unsaturated fatty acid) (Cahu, Zambonino Infante, & Takeuchi, ; Lall & Lewis‐McCrea, ), genetic factors (Silva, Cordeiro, Richard, Conceição, & Rodrigues, ) and environmental factors (salinity, photoperiod, dissolved oxygen, water current) (Fjelldal et al., ; Hattori et al., ; Kurokawa et al., ; Okamoto et al., ). In the present study, 34.22% of individuals had skeletal abnormalities, which is higher than that documented for other species, such as D. dentex (Koumoundouros, Divanach, & Kentouri, b), P. fulvidraco (Huang et al., ), T. ovatus (Zheng et al., ) and P. erythrinus (Boglione et al., ).…”