2022
DOI: 10.29244/jmf.v13i2.42467
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Oyster Mussels (Crassostrea gigas) Transport System (Case Study in Kamashima Company) in Hyogo, Japan

Abstract: Oyster culture is an aquaculture activity that is mostly carried out in Japanese waters. While in Indonesia, oyster shells are widely consumed, but they have not been produced through the culture process but are caught on the high seas. This study aims to determine how the application of technology and transportation in the culture and sale of oyster in Japan. Based on literature studies and activities at the Kamashima-Japan company, transportation is an important part of oyster farming activities. Oyster tran… Show more

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“…Human needs cannot be obtained in any place, and human needs are not always in the same location or close to consumers, therefore transportation becomes a link between production areas, marketing areas, consumer areas, and raw material source areas [7,8]. In aquaculture, live fish transportation is moving aquatic biota in a living state by taking measures to maintain a high level of survival to the destination.…”
Section: Introductionmentioning
confidence: 99%
“…Human needs cannot be obtained in any place, and human needs are not always in the same location or close to consumers, therefore transportation becomes a link between production areas, marketing areas, consumer areas, and raw material source areas [7,8]. In aquaculture, live fish transportation is moving aquatic biota in a living state by taking measures to maintain a high level of survival to the destination.…”
Section: Introductionmentioning
confidence: 99%