2017
DOI: 10.1007/s13197-017-2884-1
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Ozone as degradation agent of pesticide residues in stored rice grains

Abstract: This work aimed to study the kinetics of bifenthrin and deltamethrin residues degradation in rice grains under exposure to ozone and evaluate the effect of ozonization on rice grains marketing standards. The grains sprayed with pesticides were exposed to ozone at a concentration of 3 mg L and continuous flow of 1.0 L min for defined periods of up to 10 h. Residues of pesticides were extracted from grains using solid liquid extraction method with low-temperature partition analyzed by gas chromatography with ele… Show more

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Cited by 17 publications
(4 citation statements)
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References 30 publications
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“…The fate of PM in salmon presented previously is the first description of the metabolic pathway of this pesticide in fish, therefore providing novel and relevant knowledge for policy makers and expert committees in charge of evaluating pesticides in the food production chain such as the European Food Safety Authority (EFSA). Indeed, previous research focused on the metabolism of PM in terrestrial livestock or the chemical degradation of PM during storage of products such as rice grains, maize grains, and wheat grains . Overall, the observations made on salmon are consistent with the existing literature on other food-producing animals.…”
Section: Resultssupporting
confidence: 85%
“…The fate of PM in salmon presented previously is the first description of the metabolic pathway of this pesticide in fish, therefore providing novel and relevant knowledge for policy makers and expert committees in charge of evaluating pesticides in the food production chain such as the European Food Safety Authority (EFSA). Indeed, previous research focused on the metabolism of PM in terrestrial livestock or the chemical degradation of PM during storage of products such as rice grains, maize grains, and wheat grains . Overall, the observations made on salmon are consistent with the existing literature on other food-producing animals.…”
Section: Resultssupporting
confidence: 85%
“…The low-pressure ozone injection system did not change (P > 0.05) the moisture content, color difference (ΔE*), color hue (h*), and color saturation (C*) of the grains. These results corroborate previous studies that showed that ozone gas did not change the moisture content of packaged grains of corn, 71 rice, 72 and linseed (Linum usitatissimum L.). 73 Previous scientific investigations demonstrated that the process of injecting ozone gas in flow could lead to grain drying 70,74 and color alterations.…”
Section: Quality Of the Ozonized Grainssupporting
confidence: 92%
“…Ozone is a strong oxidizing agent that attacks an organic substance at low pH, or it can also be used to generate hydroxyl radicals by modifying pH, and thus, hydroxyl radicals can do their part [12]. A recent study on the removal of pesticide residues from rice grains reported that residues of deltamethrin (92.7% removal) and bifenthrin (91.1% removal) residues were effectively removed from stored rice grains using ozone as a degrading agent [13].…”
Section: Conventional Methods Of Pesticide Removalmentioning
confidence: 99%