2021
DOI: 10.1080/19440049.2021.1960430
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Palm oil supply chain factors impacting chlorinated precursors of 3-MCPD esters

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Cited by 6 publications
(5 citation statements)
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“…Under high temperatures, hydrochloric acid reacts with glycerol, which is hydrolyzed by triglycerides to form 3-MCPD (26). 3-MCPD has reproductive, renal and neurotoxic effects and may also have carcinogenic and mutagenic effects (26). To the best of our knowledge, however, whether 3-MCDP induces cell damage via ferroptosis in HUVECs has not been previously reported.…”
Section: Discussionmentioning
confidence: 94%
“…Under high temperatures, hydrochloric acid reacts with glycerol, which is hydrolyzed by triglycerides to form 3-MCPD (26). 3-MCPD has reproductive, renal and neurotoxic effects and may also have carcinogenic and mutagenic effects (26). To the best of our knowledge, however, whether 3-MCDP induces cell damage via ferroptosis in HUVECs has not been previously reported.…”
Section: Discussionmentioning
confidence: 94%
“…Chloropropanol esters were a class of compounds formed during the processing of refined vegetable oils and are abundant in palm oil 57 . There were a number of factors that affected chloropropanol ester production, mainly including the use of inorganic chlorinated fertilizers, fruit bruising and degradation, the recycling of sterilized condensate during milling and washing, and different refining conditions 58 . It has been shown that chloropropanol esters were detected in 125 samples of edible vegetable oils.…”
Section: Discussionmentioning
confidence: 99%
“…57 There were a number of factors that affected chloropropanol ester production, mainly including the use of inorganic chlorinated fertilizers, fruit bruising and degradation, the recycling of sterilized condensate during milling and washing, and different refining conditions. 58 It has been shown that chloropropanol esters were detected in 125 samples of edible vegetable oils. The health risks caused by chloropropanol esters cannot be ignored.…”
Section: Molecular Docking Analysis Of 13-dcp and Nrf2mentioning
confidence: 99%
“…Neutralizing the FFA in crude oil using hydrogen carbonates or alkaline carbonate before deodorization can reduce the 3-MCPDE production. In addition, the bruising of oil palm fruits accelerated the action of lipase leading to an increase in DAG and FFA content in palm oil, therefore eliminating damaged fruits before the oil extraction was also effective in reducing the production of 3-MCPDE.…”
Section: Hot Research Topics On 3-mcpdementioning
confidence: 99%