2024
DOI: 10.15282/jceib.v10i1.10431
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Parametric Screening of Fermentation Conditions for Protease Production from Pineapple Waste

Pavethra Sivanesan,
Gao Han Tang,
Zatul Iffah Mohd Arshad
et al.

Abstract: Pineapple waste is abundant in cellulose, hemicellulose, lignin, complex carbohydrates, and protein. One simple way to use pineapple waste as a substrate is to utilize it with the probiotic beverage to produce enzymes through submerged fermentation. Studies on fermentation using pineapple waste have mainly focused on cellulose, xylanase, and pectinase, with little information on protease fermentation. Future studies on pineapple waste-based protease fermentation should be conducted. The present work aims to in… Show more

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