“…Oysters were deployed in the estuary for as long as the passive samplers. This would allow for a long term averaging in the estuary, comparable to the samplers and other studies (Cernoch et al, 2011;Dalton et al, 2014;El-Shenawy et al, 2010;Fox et al, 2010;Mi ege et al, 2012;Thromatou et al, 2011) without the constraints of small volume laboratory incubations on oyster health. Upon recovery, the passive samplers were immediately placed into jars containing 250 mL of methanol, while oysters were placed in zip lock bags and placed on ice for transportation to the laboratory.…”