2020
DOI: 10.1007/698_2019_407
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Past and Future Trajectories of Human Excreta Management Systems: Paris in the Nineteenth to Twenty-First Centuries

Abstract: This chapter addresses the fate of nutrients in agro-food systems after their ingestion by humans. Depending on how human urine and faeces are managed, they can become a source of pollution to the environment, or they can be used as a resource, notably as fertilisers, thus contributing to closing the loop of nutrients. Taking the city of Paris as a case study from the nineteenth to the twenty-first century, we analyse the fate of human excreta through the evaluation of corresponding nitrogen and phosphorus mas… Show more

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Cited by 8 publications
(9 citation statements)
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References 17 publications
(21 reference statements)
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“…The impact of the Paris conurbation on this section of the river is present in almost all the following chapters (see, e.g. [37,40]). The basin output is considered at the Poses station (Fig.…”
Section: The Spatio-temporal Scales Of the Research Themes Selected In This Publicationmentioning
confidence: 99%
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“…The impact of the Paris conurbation on this section of the river is present in almost all the following chapters (see, e.g. [37,40]). The basin output is considered at the Poses station (Fig.…”
Section: The Spatio-temporal Scales Of the Research Themes Selected In This Publicationmentioning
confidence: 99%
“…The urbanized part of the basin has been growing over the past two centuries. Paris megacity increased from 75 km 2 in the 1850s (Paris area) to 2,850 km 2 today [37]. In 2015, it was home to 12.4 million (M) of the 16.7 M inhabitants (inhab.)…”
Section: Evolution Of the Basin Populationmentioning
confidence: 99%
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“…À Paris, aujourd'hui, seulement 4 % de l'azote et 41 % du phosphore des excrétats humains font l'objet d'une valorisation agricole, à travers les boues d'épuration épandues ou compostées [ESCULIER et al, 2018]. Ce ne fut pas toujours le cas : au début du XX e siècle, les taux de recyclage agricole de l'azote et du phosphore des excrétats humains de l'agglomération parisienne étaient respectivement ainsi d'environ 50% et 70%, alors que l'agglomération comptait déjà plus de 3 millions d'habitants [ESCULIER et BARLES, 2019]. La nécessité d'une transition écologique de notre mode de gestion des excrétats humains invite donc à 5 Sources : OMS, 2012 ;FRIEDLER et al, 2013 ;ANSES, 2015 ;ESCULIER et al, 2018. Les valeurs présentées correspondent à des données collectées dans la période 2010 -2015 et sont des valeurs de référence susceptibles de variations importantes selon les contextes.…”
Section: Grand Parisunclassified
“…Animal protein intake has increased considerably in proportion, reaching 70% of the total protein ingestion in the beginning of the 21st century, and has slowly decreased in recent years (Le Noë et al, 2018). Human excreta in the 19 th century was considered a useful fertilizing resource, collected in cesspools, and then through sewer networks (Barles, 2005;Esculier & Barles, 2019). It is currently treated in wastewater purification plants, which eliminate about 57% of N in excreta as atmospheric dinitrogen through an energetically expensive process of denitrification (using methanol as an electron donor), recover 4% as sludge, only a small part of which is recycled in agriculture, and discharge the remaining part (39%) to surface water (Esculier et al, 2018).…”
Section: Long-term Trajectory Of the Agro-food Systemmentioning
confidence: 99%