2017
DOI: 10.1007/s11027-017-9740-5
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Pasture diversification to combat climate change impacts on grazing dairy production

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Cited by 10 publications
(7 citation statements)
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“…In these systems during the dry season, the availability of dry matter decreases, as well as the levels of crude protein, minerals and some vitamins in forages and as a result productivity is reduced (Murgueitio et al, 2015). Pasture-based systems are likely to be more affected by climate change, due to their dependence on feed quality and availability, where changes in temperature and variations in precipitation are critical factors for production (Rojas-Downing et al, 2017). The use of improved species (grasses and legumes) in mixed production grasslands is an important strategy to increase the resilience of agroecosystems to drought and flooding associated with climate change, relative to native or naturalized plants (Rao et al, 2015).…”
Section: Introductionmentioning
confidence: 99%
“…In these systems during the dry season, the availability of dry matter decreases, as well as the levels of crude protein, minerals and some vitamins in forages and as a result productivity is reduced (Murgueitio et al, 2015). Pasture-based systems are likely to be more affected by climate change, due to their dependence on feed quality and availability, where changes in temperature and variations in precipitation are critical factors for production (Rojas-Downing et al, 2017). The use of improved species (grasses and legumes) in mixed production grasslands is an important strategy to increase the resilience of agroecosystems to drought and flooding associated with climate change, relative to native or naturalized plants (Rao et al, 2015).…”
Section: Introductionmentioning
confidence: 99%
“…Agricultural diversification has been widely recognized as one of the major adaptation strategies for sustaining rural livelihoods in the face of climate and other unexpected changes [1][2][3][4]. Crops increase productivity and enhance the stability of household livelihoods (e.g., stable household income and food security) [5] and the ecological services of agroecosystems (e.g., improved soil fertility, agro-biodiversity, and reduced emission of greenhouse gasses) [6].…”
Section: Introductionmentioning
confidence: 99%
“…Despite ample evidence of the benefits of agricultural diversification (including genetic resources and management practices) to agricultural production [2,3], natural resources and rural livelihoods, farmers' decisions regarding agricultural diversification have not been well understood. Adequate understanding of the social, economic and ecological drivers of smallholders' diversification strategies are the key for rural policy makers and developers to improve agricultural and livelihood resilience in rural areas.…”
Section: Introductionmentioning
confidence: 99%
“…In particular, beef cattle ( Bos Taurus L.) and horses ( Equus caballus L.) often depend on pasture to provide forage during the growing season. Several grasses are widely used in pastures, and producers select forage species based on yield, persistence, preference, and nutritive value (Rojas‐Downing et al., 2018; Sheaffer et al., 2009). Allen et al.…”
Section: Introductionmentioning
confidence: 99%
“…Perennial ryegrass ( Lolium perenne L.; PR) is widely grown in regions of the U.S with milder winters, where it is noted for its high seedling vigor, forage yields, and nutritive value (Collins & Nelson, 2017; Rojas‐Downing et al., 2018; Ribeiro Filho, Delagarde, & Peyraud, 2019 ). In both monoculture and in mixture with white clover ( Trifolium repens L.; WC), PR was highly preferred by cattle and horses (Hunt & Hay, 1990; Olson, Smith, Phillips, & Lawrence, 2016, Smit, Tamminga, & Elgersma, 2006; Allen, Sheaffer, & Martinson, 2013).…”
Section: Introductionmentioning
confidence: 99%