Abstract:The new economic era demands creativity that exceeds common expectations. Creative economy training such as processing pineapple, snake fruit and spices agricultural produce into wine is a breakthrough solution in increasing the economic value of a product. This insight is needed by generation Z who are leaning towards the creative economy era. The community service method covers two parts. The first is wine making training and the second is organoleptic testing of wine products. During the training process th… Show more
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