2020
DOI: 10.3390/ijms21072543
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Peptides for Health Benefits 2019

Abstract: In recent years, peptides have received increased interest in pharmaceutical, food, cosmetics and various other fields [...]

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Cited by 17 publications
(10 citation statements)
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“…Proteins have high-fat content in animals and can cause diseases such as hypertension and cardiac disease if consumed in large quantities. Plant proteins, on the other hand, have no associated fat and no side effects [ 15 ].…”
Section: Introductionmentioning
confidence: 99%
“…Proteins have high-fat content in animals and can cause diseases such as hypertension and cardiac disease if consumed in large quantities. Plant proteins, on the other hand, have no associated fat and no side effects [ 15 ].…”
Section: Introductionmentioning
confidence: 99%
“…These foods not only contain basic nutrients but are also rich in probiotics, antioxidants, polyphenols, bioactive compounds, and beneficial fatty acids and are known as functional foods. Their promising therapies and regulatory functions with active compounds may become a powerful tool against synthetic drugs [ 15 ], but a lot of studies are still needed to understand their roles. Hence, promoting healthy dietary intake has become a central part of the world health organization’s plan of action to prevent and monitor NCDs [ 8 ].…”
Section: Introductionmentioning
confidence: 99%
“…Peptides have been receiving great attention for their ability to establish specific and high-affinity interactions with endogenous receptors ( Martinez-Villaluenga and Hernandez-Ledesma, 2020 ). In fact, bioactive peptides can act as hormones, neurotransmitters, and antimicrobial agents in vivo , with reported beneficial effects on blood pressure and lipid metabolism as well as anticancer, immunomodulatory, analgesic, antioxidant and anti-inflammatory activity ( Tinoco and Saghatelian, 2011 ; Cicero et al, 2017 ).…”
Section: Aquaglyceroporin Modulators With Pharmacological Actionmentioning
confidence: 99%