2021
DOI: 10.3390/ijerph18084149
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Perception and Demands of Pregnant and Breastfeeding Women Regarding Their Role as Participants in Environmental Research Studies

Abstract: A significant proportion of scientific studies consider pregnant and breastfeeding women as vulnerable subjects. The objective of this study was to analyse the perception of pregnant and breastfeeding women regarding their participation in environmental research studies. Our work is a descriptive and interpretative observational study that has been developed under the qualitative research paradigm following a phenomenological and ethnographic perspective. The study involved 173 women selected intentionally in … Show more

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Cited by 2 publications
(2 citation statements)
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“…This study, which was part of a broader interdisciplinary research project, was conducted to analyse discourses and practices on the dietary intake of pregnant and breastfeeding women in relation to the presence of chemical substances in foods [11,18,22,[35][36][37]. The research was conducted in two phases, the first from 2015 to 2017 (Ref.…”
Section: Study Design and Settingmentioning
confidence: 99%
“…This study, which was part of a broader interdisciplinary research project, was conducted to analyse discourses and practices on the dietary intake of pregnant and breastfeeding women in relation to the presence of chemical substances in foods [11,18,22,[35][36][37]. The research was conducted in two phases, the first from 2015 to 2017 (Ref.…”
Section: Study Design and Settingmentioning
confidence: 99%
“…The aim of the present study is to consider the functions of the psychological and normative silences [ 17 ] presented by pregnant and breastfeeding women living in two regions of Spain regarding their perceptions of environmental risks and food safety [ 18 , 19 , 20 , 21 , 22 ]. There is growing evidence that continued exposure to low doses of pollutants, as occurs in most of the general population, could increase the risk of developing various chronic pathologies, such as cancer, cardiovascular disease or diabetes [ 20 , 23 , 24 , 25 ], and also that exposure to various persistent toxic compounds (Polychlorinated Biphenyls, DDT, Heptachlor, Hexachlorobenzene, Dioxins…) during pregnancy has been associated with alterations in foetal growth, new-born weight, asthma, risk of pre-term birth or alterations in neurodevelopment, among others. Persistent toxic compounds are chemicals used in agricultural and industrial production that accumulate in the body in small doses, mainly through the consumption of foods containing animal fats, and carry a silent risk due to the short-term invisibility of their consequences, as well as a diffuse and multifactorial causation of diseases and disorders resulting from this type of toxicity [ 26 , 27 ].…”
Section: Introductionmentioning
confidence: 99%