2022
DOI: 10.1590/1519-6984.236219
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Perception of fungi by farmers in the Cerrado

Abstract: Fungi are important in several aspects of human life. In particular, to agriculture, pathogenic fungi are of great importance, as they are responsible for production losses of the most diverse types. Because of this, knowledge about pathogenic fungus is of extreme importance for farmers and professionals working in agricultural areas. Among farmers who use specific agroecological practices, this knowledge is even more valuable, since by not adopting conventional methods of production, they resort to non-invasi… Show more

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Cited by 3 publications
(2 citation statements)
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“…In Menge District, Benshangul Gumuz Region, Ethiopia, an ethnomycological study of wild edible and medicinal mushrooms is carried out by means of semi-structured interviews, focus group discussions, participant observations and walk-in-the-woods among a total of 240 respondents, 127 males and 113 females The ethnomycological perceptions of farmers the Cerrado biome in the city of Goiás, Brazil, are assessed in order to verify historical management practices and producers' knowledge about phytopathogenic fungi [5]. Male respondents prevail and are an average age of 53 years while female ones are at an average age of 41 years.…”
Section: Knowledge Of Edible and Toxic Wild Mushrooms -Ethnomycological Aspectsmentioning
confidence: 99%
“…In Menge District, Benshangul Gumuz Region, Ethiopia, an ethnomycological study of wild edible and medicinal mushrooms is carried out by means of semi-structured interviews, focus group discussions, participant observations and walk-in-the-woods among a total of 240 respondents, 127 males and 113 females The ethnomycological perceptions of farmers the Cerrado biome in the city of Goiás, Brazil, are assessed in order to verify historical management practices and producers' knowledge about phytopathogenic fungi [5]. Male respondents prevail and are an average age of 53 years while female ones are at an average age of 41 years.…”
Section: Knowledge Of Edible and Toxic Wild Mushrooms -Ethnomycological Aspectsmentioning
confidence: 99%
“…Atualmente, cerca de 2,2 milhões de espécies de fungos foram catalogadas, em animais e vegetais (EVALDT et al, 2020;. As quais grande parte desempenham papel importante no ecossistema, como decompositoras de matéria orgânica, reciclando nutrientes, associando-se a raízes (micorrizas) (SOUZA et al, 2006;CALAÇA et al,2020). E outras atuam como agentes patológicos, causando doenças em plantas e animais (CALAÇA, 2020).…”
Section: Introductionunclassified