Perceptions of Benefits and Disadvantages of Professional Involvement Held by Volunteer Leaders in the American Dietetic Association and Their Managers

Cameron, Austin; Nyland, N.K.; McGuire, D.L.; Eggett, Dennis L.

doi:10.1016/j.jada.2008.06.176

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Traveling On the Continuum To Advanced Practice1

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2009

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“…RDs in another survey identified improved leadership skills as a benefit of volunteerism. 18 The ADA has created many tools to support RDs in pursuit of a higher level of practice, such as the Evidence Analysis Library that provides excellent analyses of clinical issues. 19 The Commission on Dietetic Registration's Professional Development Portfolio process serves as a model for identifying and enhancing competencies, such as learning and applying new skills, developing knowledge in an advanced area of practice, or getting started in practice-based research.…”

Section: Traveling On the Continuum To Advanced Practicementioning

confidence: 99%

Advanced Practitioners and What They Do That Is Different

McCarthy¹

2009

Topics in Clinical Nutrition

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The American Dietetic Association has been working to define advanced practice for over a decade. This article will describe a clinical dietitian's experience while developing nutrition-focused physical examination (NFPE) skills at a higher level. Although basic techniques of NFPE are considered an entry-level skill, clinical registered dietitians may move along a continuum toward advanced practice and application of the NFPE. This occurs through a pathway of professional education, of on-going experience, knowledge, and observations, and of advanced achievement in the clinical setting. Critical thinking skills are sharpened, with experience, to interpret nutrition-focused physical findings in complex cases.

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Section: Traveling On the Continuum To Advanced Practicementioning

confidence: 99%

Advanced Practitioners and What They Do That Is Different

McCarthy¹

2009

Topics in Clinical Nutrition

View full text Add to dashboard Cite

show abstract

Perceptions of Benefits and Disadvantages of Professional Involvement Held by Volunteer Leaders in the American Dietetic Association and Their Managers

Cited by 1 publication

References 0 publications

Advanced Practitioners and What They Do That Is Different

Advanced Practitioners and What They Do That Is Different

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