Performance Evaluation of Food and Beverage Listed Companies in Vietnam

Student’s Engagement, Work Immersion and Challenges in Technical Vocational and Livelihood Program in Food And Beverages

“…Participants strongly believe that students encounter substantial challenges in developing their skills and being evaluated on their performance within this vocational field. Tsai and Nguyen (2022) underscore the perceived difficulties and obstacles faced by students, highlighting the importance of addressing these challenges and providing necessary support to facilitate their learning and growth effectively in the TVL program. Table 13 provides valuable insights into workplace challenges, with the statement concerning unethical behaviour, disobedience to rules and procedures, and failure to maintain confidentiality in the workplace obtaining the highest mean score of 3.48.…”