2015
DOI: 10.3126/jmrd.v1i1.14241
|View full text |Cite
|
Sign up to set email alerts
|

Performance evaluation of quality protein maize genotypes across various maize production agro ecologies of Nepal

Abstract: To identify superior quality protein maize genotypes for grain yield under different agro climatic conditions of terai and hill districts in Nepal, the coordinated varietal trials (CVT) were conducted at Dailekh, Doti, Salyan, Lumle and Pakhribas in 2013 and Salyan, Pakhribas and Kabre in 2014 during summer season and coordinated farmer's field trials (CFFT) at Surkhet and Dailekh in 2013 and Salyan, Pakhribas and Khumaltar in 2014 during summer season. The experiment was carried out using randomized complete … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

0
15
0

Year Published

2016
2016
2022
2022

Publication Types

Select...
10

Relationship

7
3

Authors

Journals

citations
Cited by 17 publications
(15 citation statements)
references
References 1 publication
0
15
0
Order By: Relevance
“…Where, This formula was also adopted by Carangal et al (1971) and Shrestha et al (2015) to adjust the grain yield (kg/ha) at 15% moisture content. This adjusted grain yield (kg/ha) was again converted to grain yield (t/ha).…”
Section: Field Measurementsmentioning
confidence: 99%
“…Where, This formula was also adopted by Carangal et al (1971) and Shrestha et al (2015) to adjust the grain yield (kg/ha) at 15% moisture content. This adjusted grain yield (kg/ha) was again converted to grain yield (t/ha).…”
Section: Field Measurementsmentioning
confidence: 99%
“…Tassel blast was obtained by the counting the number of plants that showed tassel blast symptoms (tassel dried with partial or no pollen shedding) in the total number of plants in particular plot was expressed in percentage. Grain yield was calculated using formula adopted by Carangal et al (1971) and Shrestha et al (2015) by adjusting the grain moisture at 15% and converted to the grain yield per hectare.…”
Section: Data Collectionmentioning
confidence: 99%
“…The grain yield (kg/ha) was recorded by weighing the grains shelled from the ears obtained from the central four rows of each subplot and converted it into kg/ha using the formula: Grain yield was obtained by adjusting the grain moisture at 15% and converted to the grain yield per hectare with the help of the following formula ( ). Carangal et al, 1971;Shrestha et al, 2015 Where, MC = Moisture content of grain (%) just before weighing the seed bulk Y = Net plot yield (kg) 0.8 = Shelling percentage 2 A = Net plot area (m ) (100-MC)/(100-15) = Conversion factor for grain yield at 15% moisture content (10,000)/A = Conversion factor for actual harvested area into hectare basis. The grain yield was converted from kg/ha into tones/ha.…”
Section: Worldwide Maize (Zea Mays L) Is Leading Energy Providing Fmentioning
confidence: 99%