2021
DOI: 10.1016/j.heliyon.2021.e07999
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Performance of apical rooted cuttings of potato grown in Mollic Andosols under different nitrogen fertilization and irrigation regimes

Abstract: Potato productivity (Solanum tuberosum L) is generally influenced by several factors, including water and nitrogen (N), and potato requirement for these factors varies depending on the soil type and potato variety. This research aimed to determine the performance of apical rooted cuttings of potato grown in Mollic Andosols under different nitrogen fertilization and irrigation regimes. The treatments comprised 4 irrigation regimes of 100%, 85%, 75% and 50% of the crop evapotranspiration (ETC), where ETC100% was… Show more

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Cited by 6 publications
(3 citation statements)
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References 63 publications
(131 reference statements)
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“…More about mineralogy and geochemistry of the studied site was published previously 35 . On the other hand, the soils in Egerton Njoro area are Vintric Mollic andosols 36 , 37 . The sampled area is native, not influenced by agricultural or any industrial activities.…”
Section: Discussionmentioning
confidence: 99%
“…More about mineralogy and geochemistry of the studied site was published previously 35 . On the other hand, the soils in Egerton Njoro area are Vintric Mollic andosols 36 , 37 . The sampled area is native, not influenced by agricultural or any industrial activities.…”
Section: Discussionmentioning
confidence: 99%
“…Fertilizer needs to be applied at once when seed potatoes are planted [16]. To test the effect of different fertilizer formulations on early maturity and high yield of potatoes, potato fertilizer formulations were set as shown in Table 1.…”
Section: Fertilizer Formulation Designmentioning
confidence: 99%
“…This sector has been negatively impacted by climate change events that have lowered potato yield to 8.6 Mg ha −1 , which is below the global average yield of 21 Mg ha −1 (Waaswa & Satognon, 2020; Waaswa et al., 2021a). These climate change events include pests and diseases, poor seed quality, poor water management, declining soil fertility, prolonged drought, low and high temperatures, and excessive radiation (Muthoni et al., 2017, 2021; Satognon et al., 2021a). To cope up with these climate change events, many technologies have been introduced in potato production in Kenya.…”
Section: Introductionmentioning
confidence: 99%