2014
DOI: 10.1007/s13596-014-0151-9
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Pharmacological, nutritional, and analytical aspects of β-sitosterol: a review

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Cited by 52 publications
(28 citation statements)
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“…HPTLC analysis of β-amyrin, β-sitosterol, lupeol and ursolic acid strongly supported the anti-HBV efficacy of GSLE via abating the cellular oxidative stress molecules [27]. There are many studies that have reported the antioxidant activity of β-sitosterol [27][28][29][30][31][32][33][34].…”
Section: β-Sitosterol As Immunostimulant As Antiviral and As Antioxidantmentioning
confidence: 97%
“…HPTLC analysis of β-amyrin, β-sitosterol, lupeol and ursolic acid strongly supported the anti-HBV efficacy of GSLE via abating the cellular oxidative stress molecules [27]. There are many studies that have reported the antioxidant activity of β-sitosterol [27][28][29][30][31][32][33][34].…”
Section: β-Sitosterol As Immunostimulant As Antiviral and As Antioxidantmentioning
confidence: 97%
“…Most of these ingredients possess potent pharmacological activity. For example, β-sitosterol has good anti-oxidation and anti-inflammatory effects [21,22], luteolin has antibacterial, anti-oxidant, and other broad biological and pharmacological properties [23], and kaempferol has an anti-inflammatory effect [24], and naringenin was determined to be the quality markers of Rhizoma drynariae in the Chinese Pharmacopoeia (the State Pharmacopoeia Commission of China, 2015). The OB of these compounds varies greatly, presenting an approximately normal distribution, mostly concentrated at about 40%, and the OB is generally inversely proportional to the molecular weight (MW).…”
Section: Resultsmentioning
confidence: 99%
“…As for the relation of these sterols to health, studies have shown that the effects of sterols of olive oil are attributed to β sitosterol, the main sterol of olive oil, It decreases the level of LDL cholesterol, opposes the intestinal absorption of cholesterol, has antitumor activity and plays a role in the prevention of certain cancers (prostate, colon) 31 . On the other hand, Δ5-Avenasterol is associated with antioxidant activity The aliphatic alcohol composition of the three varieties exceeds the limit laid down by the EEC regulation, namely 6,05% for Bouricha; 10.43% for Limli and 9.94% for Blanquette (Table 3).…”
Section: Discussionmentioning
confidence: 99%