The semiempirical quantum chemical PM3 method is used
to calculate
the thermodynamic and structural parameters of formation and clusterization
of aliphatic amides with the general composition C
n
H2n+1CONH2 (n = 6–16) at 293 and 298 K. Enthalpy, absolute entropy,
and Gibbs’ energy of the formation for two stable conformations
of monomers are calculated. The correlation dependencies of the calculated
parameters on the alkyl chain length are found to be linear. The structures
found for the monomers are used to build clusters (dimers, trimers,
tetramers). The thermodynamic parameters of formation and clusterization
for all cluster series are calculated. The obtained clusterzation
parameters show stepwise dependencies on the alkyl chain length. It
is demonstrated that the formation of two structurally different 2D
films is possible. In the first film, the aliphatic amide molecules
are oriented at the angles δ1 = 10° and φ1 = 20.5° to the normal to the sides of the unit cell,
and in the second film, the values of these angles are δ2 = 23° and φ2 = 10°, respectively.
The parameters of the unit cells of regarded monolayers are a
1 = 4.74 Ǻ, b
1 = 4.26 Ǻ, the angle between them θ1 = 89°, and a
2 = 4.51 Ǻ, b
2 = 4.74 Ǻ, θ2 =
84°, respectively. The values of θ, δ, and φ
angles determine the tilt angle of alkylamide molecules with respect
to the normal to the air/water interface, t
1 = 25° and ,t2 = 23°. The dependencies of the
thermodynamic parameters of monolayer clusterization on the alkyl
chain length of amides indicate two different types: linear for 2D
film 1 and stepwise for 2D film 2. The spontaneous clusterization
threshold of aliphatic amides at the air/water interface is 14 carbon
atoms in the alkyl chain at 293 K for 2D film 1 and 15 carbon atoms
for 2D film 2. These values agree well with the available experimental
data. It is shown that the thermodynamic parameters of formation and
clusterization of aliphatic amides can be obtained in the framework
of the superposition–additive approach as a sum of the corresponding
parameters for carboxylic acids and amines after subtraction of those
alcohols.