Rosenthala, David M.; Ruiz-Vera, Ursula M.; Siebers, Matthew H.; Gray, Sharon B.; Bernacchi, Carl J.; and Ort, Donald R., "Biochemical acclimation, stomatal limitation and precipitationpatterns underlie decreases in photosynthetic stimulation of soybean(Glycine max) at elevated [CO 2 Contents lists available at ScienceDirect Plant Science j o u r n a l h o m e p a g e : w w w . e l s e v i e r . c o m / l o c a t e / p l a n t s c i (1) the acclimation of two biochemical parameters that frequently limit photosynthesis (A), the maximum carboxylation capacity of Rubisco (V c,max ) and the maximum potential linear electron flux through photosystem II (J max ), (2) the associated responses of leaf structural and chemical properties related to A, as well as (3) the stomatal limitation (l) imposed on A, for soybean over two growing seasons in a conventionally managed agricultural field in Illinois, USA. Acclimation to elevated [CO 2 ] was consistent over two growing seasons with respect to V c,max and J max . However, elevated temperature significantly decreased J max contributing to lower photosynthetic stimulation by elevated CO 2 . Large seasonal differences in precipitation altered soil moisture availability modulating the complex effects of elevated temperature and CO 2 on biochemical and structural properties related to A. Elevated temperature also reduced the benefit of elevated [CO 2 ] by eliminating decreases in stomatal limitation at elevated [CO 2 ]. These results highlight the critical importance of considering multiple environmental factors (i.e. temperature, moisture, [CO 2 ]) when trying to predict plant productivity in the context of climate change.