2006
DOI: 10.1093/plankt/fbl054
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Phosphorus gain by bacterivory promotes the mixotrophic flagellate Dinobryon spp. during re-oligotrophication

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Cited by 61 publications
(53 citation statements)
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“…Independent culture studies have shown that some marine and freshwater algae can acquire scarce nutrients, such as phosphorus and iron, using bacterivory (22,23). There are also field reports from nongyre regions that rates of bacterivory by plastidic protists between 3 and 5 μm and larger than 5 μm negatively correlate with the concentration of soluble reactive phosphorus or iron (16,17).…”
Section: Discussionmentioning
confidence: 99%
“…Independent culture studies have shown that some marine and freshwater algae can acquire scarce nutrients, such as phosphorus and iron, using bacterivory (22,23). There are also field reports from nongyre regions that rates of bacterivory by plastidic protists between 3 and 5 μm and larger than 5 μm negatively correlate with the concentration of soluble reactive phosphorus or iron (16,17).…”
Section: Discussionmentioning
confidence: 99%
“…It should be further noted that, in reality, a major carbon and nutrient source for mixotrophs is often bacteria (Mitra et al, 2014), which is not explicitly modelled in this study, but is implicitly represented by the POM pool, P content of which is known, but C content is assumed to be proportional to P by the Red eld ratio. Further resolution of the microbial loop and the organic matter pools in Lake Bourget would be out of the scope of the current study, but constitutes a potential future goal, as with ongoing oligotrophication, relative importance of mixotrophs in the system can be anticipated to increase (Kamjunke et al, 2007;Mitra et al, 2014).…”
Section: Discussionmentioning
confidence: 99%
“…Moreover, phagotrophy in photosynthetic Haptophyta was well described in genus Chrysochromulina (Legrand et al, 2001), a genus observed in various lakes (Temponeras et al, 2000). Mixotrophy may then provide a competitive advantage over both purely phototrophic microalgae (including cyanobacteria) and non-pigmented protists (Stickney et al, 2000;Domaizon et al, 2003;Troost et al, 2005;Kamjunke et al, 2007) in oligotrophic systems and/or in situation of phosphorous depletion (epilimnion in summer stratification). Even though we need further investigations to define the importance of this process, some of the Haptophyta revealed in these lakes could be bacterivorous.…”
mentioning
confidence: 98%