2021
DOI: 10.1016/j.biortech.2021.125460
|View full text |Cite
|
Sign up to set email alerts
|

Photo-fermentative biohydrogen production from corncob treated by microwave irradiation

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1

Citation Types

0
2
0

Year Published

2022
2022
2023
2023

Publication Types

Select...
7
1

Relationship

0
8

Authors

Journals

citations
Cited by 24 publications
(4 citation statements)
references
References 34 publications
0
2
0
Order By: Relevance
“…Before subjecting the wastewater to fermentative biohydrogen production methods it is required to pretreat it to facilitate effective biohydrogen production. Various pretreatment processes are utilized such as chemical methods like acid hydrolysis, [ 27 ] physical methods like thermal and microwave treatment, [ 28 ] biological methods like enzymatic treatment and mechanical pretreatment like ultrasonication [ 29 ] ( Figure 1 ). Combining two or more pretreatment methods is also used to achieve higher hydrogen efficiency.…”
Section: Production Of Biohydrogenmentioning
confidence: 99%
“…Before subjecting the wastewater to fermentative biohydrogen production methods it is required to pretreat it to facilitate effective biohydrogen production. Various pretreatment processes are utilized such as chemical methods like acid hydrolysis, [ 27 ] physical methods like thermal and microwave treatment, [ 28 ] biological methods like enzymatic treatment and mechanical pretreatment like ultrasonication [ 29 ] ( Figure 1 ). Combining two or more pretreatment methods is also used to achieve higher hydrogen efficiency.…”
Section: Production Of Biohydrogenmentioning
confidence: 99%
“…The most frequently tested dark fermentation feeds are hydrolysates based on glucose and sucrose. A review of the literature [ 26 , 99 , 100 , 101 , 102 , 103 , 104 , 105 , 106 , 107 , 108 , 109 , 110 , 111 , 112 , 113 , 114 , 115 , 116 , 117 ] showed that for most model studies, substrate concentrations of about 10 g/L were neutral towards the slightly acidic pH of the fermentation broths. Only a few studies [ 104 ] were carried out for a pH > 7; however, as it appears from the content of the study, this is only the starting pH, which drops during fermentation due to the formation of organic acids during fermentation in a continuous UASB reactor.…”
Section: Bioconversion Of Hydrolysatesmentioning
confidence: 99%
“…Biological hydrogen (H2) production by fermentation is a key technology for H2 production due to its advantages of relatively high H2 production capacity, abundant raw material resources, low carbon footprint, and environmental friendliness (Yin and Wang 2017;Łukajtis et al 2018;Zhang et al 2021a). Hydrogen-producing microorganisms in the fermentation system are the main actors in obtaining hydrogen, the target product.…”
Section: Introductionmentioning
confidence: 99%