1992
DOI: 10.1104/pp.99.3.1105
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Photosynthate Metabolism in the Source Leaves of N2-Fixing Soybean Plants

Abstract: adaptation of these enzyme activities in the leaves of N2-fixing plants, and this contributed to an increase in starch accumulation. Another major causal factor associated with increased starch accumulation was the elevation in foliar levels of fructose-6-phosphate, glucose-6-phosphate, and glucose-i-phosphate (G 1 P), which had risen to chloroplast concentrations considerably in excess of the Km values for their respective target enzymes associated with starch synthesis, e.g. elevated GI P with respect to ade… Show more

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Cited by 22 publications
(7 citation statements)
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“…Metabolites were extracted from 10 or 20 mg lyophilized leaf tissue samples, and they were enzymatically quantified in the neutralized, 5% perchloric acid extracts described in the preceding section on Pi quantification. PGA, F6P, G6P, and G1P were enzymatically quantified as described previously (Robinson 1984;de Veau et al 1992). FBP and GAP+DHAP were quantified employing the enzyme analyses described by Michal and Beutler (1974) except that the measuring reaction mixture buffer was 50 mM HEPES, pH 7.6.…”
Section: Leaf Metabolitesmentioning
confidence: 99%
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“…Metabolites were extracted from 10 or 20 mg lyophilized leaf tissue samples, and they were enzymatically quantified in the neutralized, 5% perchloric acid extracts described in the preceding section on Pi quantification. PGA, F6P, G6P, and G1P were enzymatically quantified as described previously (Robinson 1984;de Veau et al 1992). FBP and GAP+DHAP were quantified employing the enzyme analyses described by Michal and Beutler (1974) except that the measuring reaction mixture buffer was 50 mM HEPES, pH 7.6.…”
Section: Leaf Metabolitesmentioning
confidence: 99%
“…When N level is limiting to plant growth (Table 1), then demand is diminished for carbon assimilates, triose phosphates and hexose phosphates, which normally would be transported to intra-and intercellular sites to support NO3-uptake and reductive N assimilation. The result is that starch and sucrose synthesis and accumulation increases, while anaplerotic carbon flow, amino acid syntheses and leaflet soluble protein decreases (Table 4, Figure 1; Paul et al 1978;Bassham et al 1981;Rufty et al 1984;Robinson and Baysdorfer 1985;Oparka et al 1987;Rufty et al 1988;Khamis and Lamaze 1990;de Veau et al 1990;de Veau et al 1992;Champigny and Foyer 1992;Huppe and Turpin 1994).…”
Section: Daily Carbon Metabolite Transients and Long Term N-limitationmentioning
confidence: 99%
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“…A surplus of carbohydrate and amino acid metabolism (Paul et nitrogen can divert photosynthates away from the al, 1978), There is experiniental evidence that the formation of storage or transport carbohydrates such content of F26BP is increased when nitrogen supply as starch or sucrose to amino acid or protein synthesis is high (Selenastrum minutum\ Turpin et al, 1990; (Snyder & Tolbert, 1966;Blackwood & Miflin, Rhizinus communis: Geigenberger & Stitt, 1991). 1976Platt, Plaut & Bassham, 1977;Paul, Cornweil This could lead to a better availability of carbon & Bassham, 1978;de Veau et al, 1990de Veau et al, , 1992. skeletons for amino acid synthesis.…”
mentioning
confidence: 99%