2002
DOI: 10.17660/actahortic.2002.575.103
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Photosynthetic Characteristics of Avocado Leaves

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Cited by 9 publications
(6 citation statements)
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“…Expanding leaves remain sinks for up to 1 month until they reach about 70% to 80% of full expansion (Schaffer et al, 1991), and stomata do not become fully functional until leaves attain 90% of full expansion (Scholefield and Kriedemann, 1979). However, shoots also retain old leaves through several flushes, and leaves from the previous season contribute significantly to total plant carbon gain (Liu et al, 2002), with photosynthesis rates up to 50% of those in new, fully expanded leaves (Heath et al, 2005). These properties offer an array of opportunities for new research into the concurrent operation of the two xanthophyll cycles.…”
mentioning
confidence: 99%
“…Expanding leaves remain sinks for up to 1 month until they reach about 70% to 80% of full expansion (Schaffer et al, 1991), and stomata do not become fully functional until leaves attain 90% of full expansion (Scholefield and Kriedemann, 1979). However, shoots also retain old leaves through several flushes, and leaves from the previous season contribute significantly to total plant carbon gain (Liu et al, 2002), with photosynthesis rates up to 50% of those in new, fully expanded leaves (Heath et al, 2005). These properties offer an array of opportunities for new research into the concurrent operation of the two xanthophyll cycles.…”
mentioning
confidence: 99%
“…Las condiciones agroclimáticas de la zona productora de aguacates que comprende los municipios de Tepic y Xalisco, Nayarit, permiten el desarrollo exitoso de los árboles, sin peligro de temperaturas limitantes, pues, rara vez se presentan temperaturas extremas por largos periodos, menores de 10°C y por arriba de 38°C que puedan limitar los procesos fotosintéticos conducentes a la acumulación de carbohidratos, como ha sido demostrado en California (Liu et al, 2002) o en Nueva Zelanda (Mandemaker, 2007a). Al respecto, Mandemaker (2007a, b) señala que para lograr incrementos en los rendimientos de fruto, se requiere de un mayor entendimiento de la fisiología del aguacate, particularmente, el proceso fotosintético, donde sea posible establecer las épocas con mayores tasas de fijación de CO 2 y con-secuentemente mayor acumulación de carbohidratos.…”
Section: Introductionunclassified
“…En climas cálidos como el de Florida y California, las temperaturas alcanzan su nivel máximo durante el verano que limita el rendimiento fotosintético. La fotosíntesis neta se redujo a cerca de cero en California en 'Hass' cultivado en el campo cuando la temperatura de la hoja estuvo entre 35 a 40°C; esto estuvo fuertemente correlacionado con la reducción en la conductancia estomatal (Liu et al, 2002). Se ha encontrado que la fotosíntesis puede ser mantenida al 33 % de sus niveles máximos, a temperaturas por arriba de 40°C (Scholefield et al, 1980;Whiley y Schaffer, 1994).…”
Section: Introductionunclassified
“…At temperatures below 15 °C and above 40 °C, photosynthetic rates declined by approximately 33% (Scholefield et al, 1980 from > 14 °C to < 10 °C. Liu et al (2002) found that 'Lamb Hass' had greater CO 2 assimilation than 'Hass' in summer and autumn but not spring, and these differences were associated with higher chlorophyll concentrations of 'Lamb Hass' leaves. These results support the likelihood that varietyspecific responses to temperature in the current study would have influenced root: shoot ratio results.…”
Section: Main Discussionmentioning
confidence: 85%
“…Yet evidence suggests that they are net producers (ie. source rather than sink) of carbon slightly earlier, at 20-24 days after bud break (Liu et al, 2002). A young avocado plant with no seed source from which energy stores may be drawn upon is reliant upon the photosynthetic capabilities of source leaves for further growth and maturation.…”
Section: Main Discussionmentioning
confidence: 99%