“…Most studies performed by thermal lens spectrometry coupled with HPLC were devoted to analysis of organic compounds. A combination of HPLC with the thermal lens detection was used to detect amino acids, 108,474 nitro derivatives of aromatic compounds, 378,514,515 catecholamines 478,479 and carotenoids ( Refs 408,475,511). Thermal lens spectrometry, photothermal refraction spectrometry and other thermooptical methods are employed for constructing detectors for chromatographic analysis of organic compounds.…”