Abstract:We investigated the germination rate, color values, physicochemical properties,
antioxidant capacity, and amino acid content of germinated brown rice varieties
(milyang356, nampyeong, and
dasan), and their statistical correlation were analyzed.
Milyang356 rice was characterized by the highest
germination percentage and total color difference value (3.89) at 24 h. In all
varieties,… Show more
Set email alert for when this publication receives citations?
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.