1992
DOI: 10.1007/bf00012019
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Physiological and genetic control of the tolerance of wheat to high concentrations of boron and implications for plant breeding

Abstract: Physiological and genetic studies have been undertaken to further the understanding of genetic variation in response to high concentrations of B in the soil and so facilitate the breeding of tolerant varieties for cultivation in high B regions. Genetic variation in response to high concentrations of B has been identified for a number of crop and pasture species of southern Australia, including wheat, barley, oats, field peas and annual pasture medics. The wheat variety Halberd, which was the most widely grown … Show more

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Cited by 69 publications
(32 citation statements)
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“…These studies revealed that in general boron tolerance of cultivars varied from high to low and boron concentrations of low tolerant cultivars were higher than those of high boron tolerant cultivars. A considerable genotypic variation in susceptibility to boron toxicity has been identified for agronomic species like wheat and barley (Nable and Paull 1991;Paull et al 1992). Donghua et al (2000) investigated the effects of boron ions on root growth and cell division of broadbean.…”
Section: Boron and Genotoxicity In Plantsmentioning
confidence: 98%
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“…These studies revealed that in general boron tolerance of cultivars varied from high to low and boron concentrations of low tolerant cultivars were higher than those of high boron tolerant cultivars. A considerable genotypic variation in susceptibility to boron toxicity has been identified for agronomic species like wheat and barley (Nable and Paull 1991;Paull et al 1992). Donghua et al (2000) investigated the effects of boron ions on root growth and cell division of broadbean.…”
Section: Boron and Genotoxicity In Plantsmentioning
confidence: 98%
“…Boron tolerance of bread wheat (Paull et al 1992), durum wheat (Jamjod 1996), barley (Jenkin 1993) and field pea (Pisum sativum) (Bagheri et al 1996) is controlled by partially dominant nuclear genes. There have been many investigations on inter-specific variation, with each species or genus represented by a single variety (Maas 1987).…”
Section: Boron Tolerance Deficiency and Toxicity In Plantsmentioning
confidence: 99%
“…B toxicity leads to the accumulation of reactive oxygen species (ROS) in wheat (Gunes et al, 2007), barley (Inal et al, 2009) and tomato (Cervilla et al, 2007). Paull et al, 1992;Noctar et al, 1997 found that when exposed to B stress include leaf burn, decreased fruit size and number, delayed development and reduced vigor The typical symptoms showed by plant.Exogenous application of MeJA has been shown to counter the boron toxicity in plants. When boron stressed plants of Artemisia were foliarly sprayed with MeJA, it trigger the synthesis of antioxidant enzymes, reduced the amount of lipid peroxidation and enhances artemisinin content.…”
Section: Biosynthesis Of Jasmonatementioning
confidence: 99%
“…B toxicity leads to the accumulation of reactive oxygen species (ROS) in wheat (Gunes et al, 2007), barley (Inal et al, 2009) and tomato (Cervilla et al, 2007). The typical symptoms showed by plants when exposed to B stress include leaf burn, decreased fruit size and number, delayed development and reduced vigor (Paull et al, 1992;Noctor et al, 1998). Exogenous application of MeJA has been shown to counter the boron toxicity in plants.…”
Section: Boron Stress and Role Of Jasmonatementioning
confidence: 99%
“…Concentraciones de 0.3 ppm pueden resultar tóxicas para especies sensibles (Bohn et al 1993). Los síntomas de toxicidad en las plantas incluyen una reducción del vigor, disminución del desarrollo, necrosis de las hojas y disminución en el número, tamaño y peso de los frutos (Paull et al 1992, Nable et al 1997.…”
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