2022
DOI: 10.21203/rs.3.rs-1761983/v1
|View full text |Cite
Preprint
|
Sign up to set email alerts
|

Physiological and statistical aspects of immunoregulatory and antioxidant properties of tryptophan

Abstract: Tryptophan (Trp) is the third or fourth limiting amino acid for the most poultry species fed on corn-soybean meal-diets, playing an important role in the profile of the blood biochemical variables, humoral immunity, and antioxidant capacity. A dose-response assay was carried out to investigate the effects of graded levels of dietary Trp on blood variables, immunity and meat quality in quail chicks during the last two weeks of growing period. A total of 420, 21-day-old quail chicks were randomly distributed acr… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...

Citation Types

0
0
0

Publication Types

Select...

Relationship

0
0

Authors

Journals

citations
Cited by 0 publications
references
References 24 publications
0
0
0
Order By: Relevance

No citations

Set email alert for when this publication receives citations?