“…In Europe and North America, flowering tops (leaves and flowers) are used for their astringent, antispasmodic, cardiotonic, diuretic, hypotensive, vasodilative, sedative, antiatherosclerotic, and antihyperlipidemic properties [6,7,8,9,12,13,14,15,16,17,18,19,20,21,22,23]. Most of the experimental works published on Crataegus have focused on the extraction, quantification, and identification of phenolic compounds, flavonoids, and tannins to which the merit of these pharmacological effects is attributed [10,12,24,25,26,27,28,29,30,31,32,33,34,35,36,37,38,39,40,41,42,43,44,45,46,47,48,49,50,51,52,53,54,55,56,57,58]. These bioactive principles are usually extracted in ethanol, methanol, or alcohol/water mixtures at different temperatures and extraction times by using various extraction modes, essentially Soxhlet [30,45,46,52,56,…”