Dietary Interventions in Liver Disease 2019
DOI: 10.1016/b978-0-12-814466-4.00007-0
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Phytochemicals in the Prevention of Ethanol-Induced Hepatotoxicity

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Cited by 33 publications
(32 citation statements)
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“…The feeding of milk thistle seed cakes significantly reduced the AST level in the blood of the horses. A stabilizing effect has also been observed on GGT values using silymarin in liver damage [ 26 , 27 , 28 ].…”
Section: Discussionmentioning
confidence: 99%
“…The feeding of milk thistle seed cakes significantly reduced the AST level in the blood of the horses. A stabilizing effect has also been observed on GGT values using silymarin in liver damage [ 26 , 27 , 28 ].…”
Section: Discussionmentioning
confidence: 99%
“…Epigallocatechin is a flavan and an antioxidant and is an abundant phytochemical found in green tea. Epigallocatechin prevents liver cell injury, reduces the oxidative stress and mitigates the induction of pro-inflammatory cells (Baliga et al, 2019). Swertisin is a C-glycoside flavone and used as an antagonist of adenosine A1 receptor, antioxidant, anti-inflammatory agent and hypoglycemic agent (Srivastava et al, 2018).…”
Section: Discussionmentioning
confidence: 99%
“…A total of 18 natural products have been identified across the studies, and their chemical structures are shown in Table 2 . Among those, ursolic acid, syringic acid, and quercetin are the NPs that can be found across a variety of plant species [ 78 , 79 , 81 , 101 , 102 , 103 ]. Decoctions are usually made according to traditional formulae.…”
Section: Discussionmentioning
confidence: 99%