“…The seeds exhibit disinfectant properties, and the stems are employed in traditional medicine to treat bronchitis ( Jackes, 2017 , Nguyen et al, 2018 , Van Tuan et al, 2018 ). The phytochemical constituents of this plant were investigated, revealing saponins, flavonoids, phenylethanoid glycosides, iridoids, triterpenoids, steroids, and phenolics constitute the primary bioactive constituents ( Nguyen et al, 2016 , Thao et al, 2021 ). Earlier pharmacological studies have shown that it exhibits antioxidant and anti-hyperglycemic effects ( Kaewpiboon et al, 2012 , Van Tuan et al, 2018 ) and antimicrobial activity ( Saiful et al, 2011 , Nguyen et al, 2018 ).…”