“…The crude S. alata fl ower extracts, containing steroids, anthraquinone glycosides, volatile oils and tannins, exhibited a high MIC of 500 μg/mL against Staphylococcus aureus, Streptococcus faecalis, Micrococcus luteus, Bacillus subtilis and Pseudomonas putida but was generally inactive against Escherichia coli, Proteus vulgaris, Pseudomonas aeruginosa, Serratia marcescens and Pseudomonas fl uorescens (MIC >1,000 μg/mL) (Adedayo et al 2001 ). However, the partially purifi ed fl ower extract was bacteriostatic at a low concentration of 100 μg/mL, with a minimum bactericidal concentration of 500 μg/mL, primarily against the Gram-positive organisms.…”