Phytoplankton of Lake Solenoye (Omsk) as a promising source of bioresources

Comparative Genomics and Physiological Investigation of a New Arthrospira/Limnospira Strain O9.13F Isolated from an Alkaline, Winter Freezing, Siberian Lake

“…The temperature of the water in Solenoye Lake varies between 0 and 30 °C during vegetation season. The water salinity level varies from mesohaline during spring to polyhaline in the remaining seasons, and seasonal pH variation is in the range of 8.94–9.94 [ 7 ]. The lake is located on salt clay, and it freezes only on the surface during the winter.…”

“…The cyanobacteria blooms in Solenoye Lake are observed annually. The composition of the lake’s phytoplankton has been investigated since 2007 [ 7 ]. During the entire ice-free period, cyanobacteria abundantly develop in the lake as does the species of the Arthrospira genus.…”

“…The occurrence of Arthrospira has been reported all around the globe (apart from polar regions) from the natural water bodies characterised by a high average temperature during summer and not entirely freezing during winter. Such environments are found throughout the world in Africa’s Rift Valley, in Central Asia, in the North American Desert, on the Andean Plateau, in the rain-shadowed regions of California and Nevada, on the Central Mexican Plateau, on a high-altitude wetland in the Chilean Altiplano, in Manitoba (Canada), in Wadi al Natrun (Egypt), on the Decan Plateau (India), as well as in salty puddles (in Baranda, Europe), in a tropical crater lake located on Mayotte Island (Comoros Archipelago, Western Indian Ocean), in Western Siberia (Russia) and in Eastern Australia [ 5 , 6 , 7 , 8 , 9 , 10 , 11 ]. In contrast, the commercial biomass of Arthrospira is cultivated only in areas with high yearly average temperatures due to economic reasons.…”

“…Voronihin described Spirulina/Athrospira fusiformis . However, Arthrospira was detected in Solonoye Lake in Western Siberia [ 7 ].…”

Intensity of Blood Lipidiperoxidation When Added Spirulin-Containing Processed Analogue Cheese in the Diet (Experimental Study)

“…Производство отечественной спирулины расположено в Москве (Спирулина МГУ), Сочи (Спирулина Сочи), Самаре (живая спирулина в виде замороженной пасты), а также Севастополе. На территории г. Омска при исследовании мелководного озера Солёного была обнаружена массовая вегетация цианобактерии другого вида -Arthrospira fusiformis [1]. В работах омских ученых была отмечена высокая питательная ценность артроспиры и положительное ее влияние на организм экспериментальных животных при включении в рацион в форме фитомассы [2].…”