Food Irradiation Research and Technology 2012
DOI: 10.1002/9781118422557.ch13
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Phytosanitary Irradiation for Fresh Horticultural Commodities: Research and Regulations

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Cited by 9 publications
(21 citation statements)
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“…This result is well below the maximum limit for phytosanitary irradiation of 1 k Gy as accepted by the United States' Food and Drugs Administration and other international regulatory bodies (Follett & Griffin 2013). However, with no testing carried out below the target dose of 200 Gy, this threshold could be lower.…”
Section: Discussionmentioning
confidence: 65%
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“…This result is well below the maximum limit for phytosanitary irradiation of 1 k Gy as accepted by the United States' Food and Drugs Administration and other international regulatory bodies (Follett & Griffin 2013). However, with no testing carried out below the target dose of 200 Gy, this threshold could be lower.…”
Section: Discussionmentioning
confidence: 65%
“…Different species have different tolerances, and there are internationally approved doses ranging from 150 Gy for Tephritidae (fruit flies) to 500 Gy for some species of mite (IPPC 2016a). Tolerance may also depend on whether the female species is mated, unmated, gravid or not gravid (Follett & Griffin 2013). Other factors influencing radiation tolerance include gender, with male species often but not always more tolerant than female species (Follett & Lower 2000).…”
Section: Introductionmentioning
confidence: 99%
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“…). Since different species can have dramatically different levels of tolerance, no single prescribed dose of irradiation is suitable for all pests in all fresh horticultural commodities (Follett & Griffin ). Within a species, the most important biological factor influencing an insect or mite's tolerance to radiation is age (Hallman et al .…”
Section: Introductionmentioning
confidence: 99%