“…Food preferences in captivity have been assessed variously using forced-choice tasks, e.g., [7][8][9][10], giving up density measures, e.g., [11][12][13][14], progressive ratio techniques, e.g., [1,10,15,16], multiple-stimulus without replacement (MSWO) procedures, e.g., [1,17,18] and other behavioral measures. Touchscreens are an innovative method to present animals with images of food items that they can select to indicate which food they would like to consume [10,[19][20][21]. The use of images presented on a touchscreen has the advantage that it controls for differences in quality indicated by scent, size and other factors that may be difficult to control using actual food items.…”