New and Future Developments in Microbial Biotechnology and Bioengineering 2019
DOI: 10.1016/b978-0-12-818258-1.00010-8
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Plant growth promoting microbes: a future trend for environmental sustainability

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Cited by 7 publications
(6 citation statements)
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“…Siderophores are a group of small molecules characterized by a strong affinity towards Fe 3+ and are among the strongest Fe-chelating agents in nature. Plants (Poaceae), fungi and bacteria are able to synthesize and release these compounds to enhance the Fe assimilation in Fe-deficiency conditions (Chennappa et al, 2019). Accordingly, one would expect siderophores to be released by the aforementioned organisms to enhance the Fe assimilation especially during the first stages of the degradation where the Fe concentrations are lower when compared with the oldest fractions.…”
Section: Ce Anomalies In Leachatesmentioning
confidence: 99%
“…Siderophores are a group of small molecules characterized by a strong affinity towards Fe 3+ and are among the strongest Fe-chelating agents in nature. Plants (Poaceae), fungi and bacteria are able to synthesize and release these compounds to enhance the Fe assimilation in Fe-deficiency conditions (Chennappa et al, 2019). Accordingly, one would expect siderophores to be released by the aforementioned organisms to enhance the Fe assimilation especially during the first stages of the degradation where the Fe concentrations are lower when compared with the oldest fractions.…”
Section: Ce Anomalies In Leachatesmentioning
confidence: 99%
“…One of the control efforts that can be carried out is utilizing plant growth-promoting microorganism (PGPM), such as, mycorrhizae, Trichoderma sp., Pseudomonas sp., and Bacillus sp. [7][8][9].…”
Section: Introductionmentioning
confidence: 99%
“…Plants subjected to diverse biotic and abiotic stresses can induce changes in root and leaf exudates and subsequently alter the plant microbiome assembly [3]. A special role in the microbiome is played by plant beneficial bacteria that effectively colonize the plant and contribute to nutrient supply [4,5] and/or defence against pathogens by direct antagonism, competition or plant-supporting metabolic activities [6][7][8]. The abundance of these microorganisms in the microbiome has been linked to plant growth and health in several studies [9][10][11].…”
Section: Introductionmentioning
confidence: 99%