Plant growth promoting potential of butyl isobutyl phthalate and Streptomyces sp. from Rumex dentatus on rice

Ntemafack, Augustin; Ahmed, Sajad; Kumar, Amit; Chouhan, Rekha; Kapoor, Nitika; Bharate, Sandip B.; Hassan, Qazi Parvaiz

doi:10.1007/s00253-022-11862-w

Cited by 14 publications

(3 citation statements)

References 50 publications

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“…CLV45 Glycine max (soybean) 37% increase in shoot growth [74] Streptomyces hydrogenans DH16 Pisum sativum (pea) 39.45-58.04% increase recorded for numerous growth parameters [11] Streptomyces spp. JR9 Oryza sativa (rice) 18% increase in shoot biomass [75] Streptomyces alfalfae Panicum virgatum (switchgrass) 50% increase in shoot biomass [76] in the future. A review of the performance of the growth-stimulating Streptomyces species in the presence of free-living rhizobacteria and bacteria associated with plant roots will also reveal more effective bacterial combinations that can be used to increase crop yields.…”

Section: Future Perspectivesmentioning

confidence: 99%

An update about plant growth promoting Streptomyces species

Al-Tammar¹,

Khalifa²

2023

J App Biol Biotech

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Beneficial microorganisms have profound positive impacts on various human activities, including medicinal, pharmaceutical, and other biotechnological applications. This review provides an update about the potential of Streptomyces species as promising plant promoters because of their various roles as biofertilizers, biostimulators, biocontrol agents, and bioremediates. It also briefs the numerous mechanisms tackled by Streptomyces species, including the synthesis of plant growth regulators, siderophore production and secretion of the volatile compound to improve crop productivity. The percentage of increment in yield of different plants on inoculation with Streptomyces species is also outlined. Plant growth-promoting Streptomyces species are collectively Streptomyces highlighted as drivers for food security to satisfy global food demand.

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Section: Future Perspectivesmentioning

confidence: 99%

An update about plant growth promoting Streptomyces species

Al-Tammar¹,

Khalifa²

2023

J App Biol Biotech

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“…HN6 Cowpea -Plant growth promotion Streptomyces chilikensis strain RC1830 Rice -Preventing the F. oxysporum wilting/root rot disease -Promoting growth [269] Streptomyces sp TOR3209 Tobacco -Developement of volatile organic compounds -Growth improvement [270] Streptomyces sp. SA5 Tomato plants -Plant growth-promoting agents production, siderophore, IAA , and ACC deaminase, phosphatase enzymes [271] Streptomyces luteogriseus -8 Soybean Yield improvement [272] Streptomyces sp SS12 Bell pepper -Increase fruit yield -Control plant disease [273] Streptomyces sp KS3 Rice Growth and productivity improvement [274] Streptomycetes kanamyceticus CIAD-CA45 Phaseolus vulgaris -Indole-3-acetic acid (IAA) production -Increase hypocotyl diameter and chlorophyll content -Increase biomass accumulation [275] Streptomycetes misionensis CIAD-CA27 Arabidopsis th aliana -Indole-3-acetic acid (IAA)…”

Section: Streptomyces Albus Kai-27mentioning

confidence: 99%

Streptomyces at the Heart of Several Sectors to Support Practical and Sustainable Applications: A Review

Beroigui,

Errachidi

2023

Prog Micobes Mol Biol

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This article emphasizes the various contributions of actinobacteria to the well-being of human life on our planet. Agrarian virtues begin with the substitution of chemical fertilizers with bio-fertilizing microorganisms which have a versatile potential for the benefit of soil and plants by playing complementary and interconnected roles. Thus, these microorganisms improve soil health through bioremediation phenomena and the elimination of several non-beneficial microorganisms. In agriculture, these microorganisms can be added to compost as inoculants to speed up the composting process and provide an additional source of beneficial microorganisms for the compost-treated soil. Streptomyces and other actinobacteria can also be used as biotechnological sources of herbicides and insecticides. In the medical and therapeutic sectors, this paper emphasizes the potential of actinobacteria, in particular Streptomyces species, in the production of antibiotics, antioxidant, and anticancer agents, opening up avenues for the creation of molecules with high benefits. In biotechnology, these totipotent microorganisms produce enzymes widely used in several industries, generating considerable revenue. Sporadic data accumulated on these types of microorganisms opens up many new avenues for exploiting these natural biocatalytic resources. Papers published in the last decade have exploded the amount of information that can be put to practical use. To maximize the value of these microorganisms, it would be advisable to create common threads between the themes that bring together the areas of expertise where these microorganisms could potentially be exploited. This bibliographical synthesis is a contribution to the development of a targeted database.

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“…As one of the most biotechnological and economic value prokaryotes, actinomycetes are responsible for the production of nearly half of the discovered secondary metabolites with economic importance [3]. Currently, more than 75% of bioactive compounds are reported from the members of Streptomyces [4][5][6][7][8][9][10]. Some bioactive compounds showed great activity against phytopathogenic fungi, such as kasugamycin produced by Streptomyces kasugaensis [11], validamycin produced by Streptomyces hygroscopicus [12], ningnanmycin produced by Streptomyces noursei [13] and wuyiencin produced by Streptomyces albulus var.…”

Section: Introductionmentioning

confidence: 99%

Response Surface Methodology (RSM) Mediated Optimization of Medium Components for Mycelial Growth and Metabolites Production of Streptomyces alfalfae XN-04

et al. 2022

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Streptomyces alfalfae XN-04 has been reported for the production of antifungal metabolites effectively to control Fusarium wilt of cotton, caused by Fusarium oxysporum f. sp. vasinfectum (Fov). In this study, we used integrated statistical experimental design methods to investigate the optimized liquid fermentation medium components of XN-04, which can significantly increase the antifungal activity and biomass of XN-04. Seven variables, including soluble starch, KNO3, soybean cake powder, K2HPO4, MgSO4·7H2O, CaCO3 and FeSO4·7H2O, were identified as the best ingredients based on one-factor-at-a-time (OFAT) method. The results of Plackett–Burman Design (PBD) showed that soluble starch, soybean cake powder and K2HPO4 were the most significant variables among the seven variables. The steepest climbing experiment and response surface methodology (RSM) were performed to determine the interactions among these three variables and fine-tune the concentrations. The optimal compositions of medium were as follows: soluble starch (26.26 g/L), KNO3 (1.00 g/L), soybean cake powder (23.54 g/L), K2HPO4 (0.27 g/L), MgSO4·7H2O (0.50 g/L), CaCO3 (1.00 g/L) and FeSO4·7H2O (0.10 g/L). A verification experiment was then carried out under the optimized conditions, and the results revealed the mycelial dry weight of S. alfalfae XN-04 reaching 6.61 g/L. Compared with the initial medium, a 7.47-fold increase in the biomass was achieved using the optimized medium. Moreover, the active ingredient was purified from the methanol extract of S. alfalfae XN-04 mycelium and then identified as roflamycoin (a polyene macrolide antibiotic). The results may provide new insights into the development of S. alfalfae XN-04 fermentation process and the control of the Fusarium wilt of cotton and other plant diseases.

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Plant growth promoting potential of butyl isobutyl phthalate and Streptomyces sp. from Rumex dentatus on rice

Cited by 14 publications

References 50 publications

An update about plant growth promoting Streptomyces species

An update about plant growth promoting Streptomyces species

Streptomyces at the Heart of Several Sectors to Support Practical and Sustainable Applications: A Review

Response Surface Methodology (RSM) Mediated Optimization of Medium Components for Mycelial Growth and Metabolites Production of Streptomyces alfalfae XN-04

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