“…Again, reports lacking evidence of an endophytic lifestyle of the microorganism in question were also not included in this review. Endophytes and/or their metabolites have been documented in their ability to improve and promote plant growth; increase yield; reduce disease symptoms caused by plant pathogens; reduce herbivory from insects and mammals; remove soil contaminants including heavy metals; improve plant performance under extreme conditions of temperature and water availability; solubilise phosphate and contribute assimilable nitrogen to plants (Guo et al, 2008;Powell, 2009;Raps and Vidal, 1997;Rosenblueth and Martínez-Romero, 2006;Shahollari et al, 2007). In recent times, many novel antibiotics, anti-mycotics, immunosuppressants and anticancer compounds have also been isolated and purified from endophytic microorganisms (Guo et al, 2008;Strobel and Daisy, 2003).…”