2022
DOI: 10.17582/journal.sja/2021/38.3.841.850
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Planting Technique and Integrated Nutrient Management in Deep Tillage for Manipulating Wheat yield

Abstract: W heat is a staple food all over the world. It is grown in almost all environments in Asia and East Africa. Different varieties have been developed to achieve maximum growth and yield of wheat (Majeed et al., 2015). It contains about more than 70% of starch, 10% protein, 4% fat, and provides 370 Kcal (100 g -1 ).

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“…Second, although our results do not support earlier findings of Singh et al (1986) andHaq et. al (2011) who found a positive own-price elasticity, they are in conformity with the findings of Ahmad et al (2015); and Malik et al (2015) where it was shown that high-income rural households in Pakistan spend a large fraction of their disposable incomes on dairy products compared to low-income rural households whose expenditures are largely limited to cereal grains (such as rice and wheat) and legumes.…”
Section: Discussion and Analysiscontrasting
confidence: 99%
“…Second, although our results do not support earlier findings of Singh et al (1986) andHaq et. al (2011) who found a positive own-price elasticity, they are in conformity with the findings of Ahmad et al (2015); and Malik et al (2015) where it was shown that high-income rural households in Pakistan spend a large fraction of their disposable incomes on dairy products compared to low-income rural households whose expenditures are largely limited to cereal grains (such as rice and wheat) and legumes.…”
Section: Discussion and Analysiscontrasting
confidence: 99%