Chlorpyrifos (O,O-diethyl 0-(3,5,6-trichloro-2-pyridyl) phosphorothioate) belongs to the organophosphate insecticide (OPs) family, and is widely used to kill aphids in fruit farms. The demand for this insecticide is increasing. To our knowledge, there is no biological monitoring data for fruitfarm worker exposure to chlorpyrifos insecticide is available in Thailand. Biological monitoring is an essential component of any comprehensive assessment of exposure. In fact, these farm workers were at high risk of direct exposure to pesticides while mixing, loading, or spraying pesticide. [1][2][3][4] It has been reported that chlorpyrifos insecticide is rapidly absorbed by skin contact and/or oral administration, metabolized and excreted by mammals.5) The primary mechanism of action of organophosphorus (OP) insecticides like chlorpyrifos involves the inhibition of acetylcholinesterase (AChE), resulting in a wide range of neurotoxic effects in humans, such as sensory and motor neuropathy with permanent paralysis. The inhibition of cholinesterase enzyme (ChE) may cause acetylcholine accumulation at the synaptic cleft, causing the stimulation of autonomic receptors and depolarizing blocks of neuromuscular junction receptors in the human body. In addition, it was proposed that both long-term exposure to subclinical doses of OP, and after acute intoxication, could be responsible for chronic OP-induced neuropsychiatric disorders. [6][7][8][9] ChE can be used as an index of cholinergic function and changes in enzyme activity may indicate alterations in the availability of acetylcholine at the receptor level. [10][11][12][13][14] In vivo, ChE activity reflecting the functional quantities of the enzyme can be assessed using blood, plasma, and red blood cells. Inhibition of ChE leads to a down-regulation of cholinergic receptors. The levels of ChE appear to be controlled by the interaction of acetylcholine with its receptors, with enhanced interaction increasing the levels of ChE.
15)This study aims to investigate any changes in ChE activity reflecting the cholinergic function of fruit farm workers exposed to the neurotoxin, chlorpyrifos insecticide, during one fruit crop. For this purpose, the blood ChE activities of 53 farm workers on fruit farms in Rayong Province, Thailand, were collected and analyzed.In the present study, a significant decrease in plasma (PChE), but not red blood cell ChE (AChE) activity after exposure to chlorpyrifos in the spraying season, compared with the non-spraying season, was found. The results suggest an interaction between chlorpyrifos and monoaminergic-cholinergic neurotransmission that leads to a decrease in the functional enzyme available to degrade acetylcholine. We propose that PChE activity can be used as a biomarker for monitoring early toxicity induced by chlorpyrifos insecticide. Determination of baseline red blood cell and plasma cholinesterase activity among applicators in the non-spraying season is very important, before identifying the effects of these pesticide exposures.
Experiment...