2012
DOI: 10.1371/journal.pone.0035336
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Plastidial Starch Phosphorylase in Sweet Potato Roots Is Proteolytically Modified by Protein-Protein Interaction with the 20S Proteasome

Abstract: Post-translational regulation plays an important role in cellular metabolism. Earlier studies showed that the activity of plastidial starch phosphorylase (Pho1) may be regulated by proteolytic modification. During the purification of Pho1 from sweet potato roots, we observed an unknown high molecular weight complex (HX) showing Pho1 activity. The two-dimensional gel electrophoresis, mass spectrometry, and reverse immunoprecipitation analyses showed that HX is composed of Pho1 and the 20S proteasome. Incubating… Show more

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Cited by 16 publications
(18 citation statements)
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“…The 20S core particle was shown to have basal proteolytic activity toward unstructured or oxidized proteins (60). It is also implicated in maturation and specific cleavage of various proteins, which gain access to the proteolytic chamber through an interaction with N termini of the ␣-subunits (8,49). In the PPC of heterokontophytes, we identified proteasomal subunits of the 20S core particle, including proteolytic active subunits.…”
Section: Figmentioning
confidence: 94%
“…The 20S core particle was shown to have basal proteolytic activity toward unstructured or oxidized proteins (60). It is also implicated in maturation and specific cleavage of various proteins, which gain access to the proteolytic chamber through an interaction with N termini of the ␣-subunits (8,49). In the PPC of heterokontophytes, we identified proteasomal subunits of the 20S core particle, including proteolytic active subunits.…”
Section: Figmentioning
confidence: 94%
“…It has also been suggested that L80 is not important for regulation of the enzyme but, instead, protects the OsPho1 protein under heat stress conditions (4). In sweet potato roots, high molecular weight complexes showing Pho1 activity contained the 20S proteasome that interacts with the L78 region of Pho1 and degrades the Pho1 protein under heat stress (10). In addition, like the L80 of OsPho1 the L78 of sweet potato, Pho1 has a number of charged amino acids that have been suggested to be potential targets for protein kinase activity (11).…”
mentioning
confidence: 99%
“…This insert is believed to have evolved from an intron (Camirand et al, 1990), and it sterically prevents the binding of plastidial phosphorylases to large, highly branched polysaccharides (Young et al, 2006). Research in sweetpotato roots has showed that the 20S proteasome interacted with plastidial phosphorylase through its L78 insert and further degraded the plastidial phosphorylase under heat stress conditions (Lin et al, 2012), indicating that the L78 insert acts as a regulatory element for phosphorylase activity.…”
Section: Resultsmentioning
confidence: 99%