2006
DOI: 10.1016/j.niox.2006.03.001
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Pomegranate juice protects nitric oxide against oxidative destruction and enhances the biological actions of nitric oxide

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Cited by 145 publications
(126 citation statements)
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“…39 Antioxidants can recouple endothelial NO synthase 39 and protect NO from destruction by these potent oxidants. 40 The complete reversal of the effect of smoking on NO by high daily doses of vitamins C (1000 mg) and E (800 IU) (Figure 2) demonstrates that even these weak antioxidants can effectively counteract oxidative stress, provided the doses are sufficiently high. 38 Besides efforts at quitting, early and aggressive supplementation with antioxidants may prevent ED and progressive vascular disease in these men.…”
Section: Smoking Cessationmentioning
confidence: 98%
See 1 more Smart Citation
“…39 Antioxidants can recouple endothelial NO synthase 39 and protect NO from destruction by these potent oxidants. 40 The complete reversal of the effect of smoking on NO by high daily doses of vitamins C (1000 mg) and E (800 IU) (Figure 2) demonstrates that even these weak antioxidants can effectively counteract oxidative stress, provided the doses are sufficiently high. 38 Besides efforts at quitting, early and aggressive supplementation with antioxidants may prevent ED and progressive vascular disease in these men.…”
Section: Smoking Cessationmentioning
confidence: 98%
“…Pomegranate has been shown to increase endothelial NO and prevent its breakdown. 40 Chocolate has been extensively examined for its favorable vascular effects. 11 The effects of 22 g of cocoa with and without 45 g of sugar were examined on FMD.…”
Section: Excessive Alcoholmentioning
confidence: 99%
“…Furthermore, considering oxidative modification hypothesis and role of Ox-LDL in atherosclerosis (Pirillo, Norata, & Catapano, 2013), many studies have been conducted on using various pomegranate-derived products as natural antioxidants to improve oxidative stress and decrease atherosclerosis risk factors. Invivo and in-vitro studies have demonstrated attenuating and protective influences of the pomegranate products on LDL oxidation and atherosclerosis (Aviram et al, 2000;Basu & Penugonda, 2009;Davidson et al, 2009;Fuhrman, Volkova, & Aviram, 2005Ignarro, Byrns, Sumi, De Nigris, & Napoli, 2006;Sezer, Akçay, Ilanbey, Yıldırım, & Sözmen, 2007) through various mechanisms, including induction of paraoxonase-1 (Aviram et al, 2004) and peroxisome proliferators activated receptor (Huang et al, 2005) activities as well as endothelial nitric-oxide synthase availability , and reduction of LDL aggregation (Aviram et al, 2000) and cellular uptake of oxidized LDL (Fuhrman et al, 2005). However, there is little information about direct effects of PSO on preventing LDL oxidation.…”
Section: Introductionmentioning
confidence: 99%
“…POM contains approximately 1.5% flavonoids, polyphenols, pectin and ascorbic acid by weight. 1 Antioxidants, such as those in POM, enhance the bioavailability of NO and offer protection against atherosclerosis. 1 Recent laboratory tests revealed that POM consumption in atherosclerotic apolipoprotein E-deficient mice reduced the size of atherosclerotic lesions by 44% and decreased low-density lipoprotein (LDL) susceptibility to aggregation and retention in humans.…”
Section: Introductionmentioning
confidence: 99%
“…1 Antioxidants, such as those in POM, enhance the bioavailability of NO and offer protection against atherosclerosis. 1 Recent laboratory tests revealed that POM consumption in atherosclerotic apolipoprotein E-deficient mice reduced the size of atherosclerotic lesions by 44% and decreased low-density lipoprotein (LDL) susceptibility to aggregation and retention in humans. 2 The protective effects of NO on atherosclerosis and oxidative destruction are attributed to its ability to prevent adhesion and aggregation of blood cells and platelets, inhibit vascular smooth muscle cell proliferation, and prevent oxidation of LDL cholesterol.…”
Section: Introductionmentioning
confidence: 99%