“…However, various factors can bring about genetic differentiation, such as habitat shifts (ecotones) and oceanic currents (Blanco‐Gonzalez, Knutsen, & Jorde, 2016; Galarza et al., 2009; Nielsen, Nielsen, Meldrup, & Hansen, 2004; Vera et al., 2016a), and natural selection in response to environmental variation (Milano et al., 2014; Vandamme et al., 2014; Vilas, Bouza, Vera, Millán, & Martínez, 2010; Vilas et al., 2015). Distinguishing between neutral and adaptive genetic variation has become a central issue in evolutionary biology, allowing for understanding of population structure in both historical/demographic and adaptive terms (Bernatchez, 2016; Nielsen, Hemmer‐Hansen, Larsen, & Bekkevold, 2009), thereby providing essential information for the conservation and management of wild populations. Genetic diversity in the wild represents, in turn, the raw material for the foundation of aquaculture broodstock and consequently, a reference to identify selection signatures for targeted traits in farmed populations through genome scanning (Liu et al., 2017).…”