2016
DOI: 10.1142/s1088424616500875
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Porphyrins with directly meso-attached disaccharide moieties: Synthesis, self-assembly and cellular study

Abstract: A series of porphyrins with directly meso-attached “sucrose” moiety by the carbon C-6′ of its “fructose” end was synthesized, and their physico-chemical and aggregation properties studied by spectroscopic (fluorescence, circular dichroism, resonance light scattering) techniques. The effect of selected porphyrins on tumor cells was also evaluated.

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Cited by 3 publications
(4 citation statements)
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“…Following the first road, we have prepared a series of porphyrin–carbohydrate conjugates with “sugar” moieties directly placed in the meso-position via robust covalent C-C links [ 34 , 35 , 38 ], showing more stability towards hydrolytic or enzymatic degradation relative to the O -glycosidic bonds generally used ( Scheme 1 ). The choice of the appended, polar sugars in combination with the lipophilic pentafluorophenyl substituents (C 6 F 5 ) was dictated by the will to finely tune the amphiphilic properties of the porphyrin platforms and, thus, their aggregative behavior in aqueous media.…”
Section: “Sweet” Porphyrins: the Solvent-driven Aggregation Of Glymentioning
confidence: 99%
See 3 more Smart Citations
“…Following the first road, we have prepared a series of porphyrin–carbohydrate conjugates with “sugar” moieties directly placed in the meso-position via robust covalent C-C links [ 34 , 35 , 38 ], showing more stability towards hydrolytic or enzymatic degradation relative to the O -glycosidic bonds generally used ( Scheme 1 ). The choice of the appended, polar sugars in combination with the lipophilic pentafluorophenyl substituents (C 6 F 5 ) was dictated by the will to finely tune the amphiphilic properties of the porphyrin platforms and, thus, their aggregative behavior in aqueous media.…”
Section: “Sweet” Porphyrins: the Solvent-driven Aggregation Of Glymentioning
confidence: 99%
“…With this finding in mind, we recently studied how the particular molecular structure of the selected “sugar” moiety can influence the self-aggregation behavior of porphyrin–sugar conjugates in aqueous media. For such a purpose, porphyrin 5 with a more complex sugar group appended on the 10- and 20- meso positions (i.e., sucrose) was synthesized and preliminary results on its self-assembly attitude were directly compared with the A 2 B 2 porphyrin analogues 2 and 4 [ 38 ]. As a main outcome, we found that 5 formed aggregated species in dimethyl acetamide (DMAC) or dimethylformamide (DMF)–water mixtures (3:2, v / v ), featuring unexpected CD spectra.…”
Section: “Sweet” Porphyrins: the Solvent-driven Aggregation Of Glymentioning
confidence: 99%
See 2 more Smart Citations