2014
DOI: 10.1016/j.aquaculture.2014.03.038
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Post-prandial changes in plasma mineral levels in rainbow trout fed a complete plant ingredient based diet and the effect of supplemental di-calcium phosphate

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Cited by 32 publications
(34 citation statements)
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“…Zinc and selenium concentrations are naturally low in plant‐derived ingredients as compared with fishmeal (Lall, ). Moreover, the availability of both Zn and Se can be reduced by phytic acid (Cheng & Hardy, ) and inclusion of inorganic P or Ca salts (Antony Jesu Prabhu et al., ; Kousoulaki, Fjelldal, Aksnes, & Albrektsen, ). Zinc is by far the most studied among the microminerals essential to fish, and rainbow trout in particular.…”
Section: Discussionmentioning
confidence: 99%
“…Zinc and selenium concentrations are naturally low in plant‐derived ingredients as compared with fishmeal (Lall, ). Moreover, the availability of both Zn and Se can be reduced by phytic acid (Cheng & Hardy, ) and inclusion of inorganic P or Ca salts (Antony Jesu Prabhu et al., ; Kousoulaki, Fjelldal, Aksnes, & Albrektsen, ). Zinc is by far the most studied among the microminerals essential to fish, and rainbow trout in particular.…”
Section: Discussionmentioning
confidence: 99%
“…These studies report changes in basic metabolism and utilization of minerals when fed complete plant‐based diets, thereby altering dietary requirements (Antony Jesu Prabhu et al . , , ; Fontagné‐Dicharry et al . ).…”
Section: Methodological Considerationsmentioning
confidence: 99%
“…In these studies, although growth was not affected, the whole-body ash or calcium levels were reduced when fed diets without calcium supplementation. The normal Ca:P ratio in rainbow trout is 0.9-1 (Rodehutscord 1996), whereas when fed with diets low in available calcium it can be reduced up to 0.5-0.6 even at nonlimiting water calcium levels (Vielma et al 1999;Antony Jesu Prabhu et al 2014). Based on the published data available (Hossain & Yoshimatsu 2014) and the results of the meta-analysis, dietary supply of available Ca to fish needs to be taken into account irrespective of the Ca levels in the rearing water, especially with the changing diet composition (Vielma & Lall 1998b).…”
Section: Mineral Concentration Of Rearing Watermentioning
confidence: 99%