Postharvest Biology and Technology
 2025
DOI: 10.1016/j.postharvbio.2024.113370
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Postharvest ripening combined with 1-MCP keeps the shelf quality of kiwifruit after cold storage by regulating the antioxidant system and defense enzymes

Hongli Ma,
Na Liu,
Guofang Xie
et al.
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