2019
DOI: 10.1007/s11694-019-00222-4
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Potent antiproliferative and pro-apoptotic effects of a soluble protein fraction from culinary-medicinal mushroom Lentinus tigrinus on cancer cells

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Cited by 9 publications
(4 citation statements)
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“…Lentinus is reported as a culinary-medicinal mushroom that possesses nutritious substances and biological activities (Lee et al, 2013;Mohammadnejad et al, 2019). Both Lentinus found in this study were different in colour and size with (Putra et al, 2019b;Putra, 2020a).…”
Section: Lentinus Sp1mentioning
confidence: 62%
“…Lentinus is reported as a culinary-medicinal mushroom that possesses nutritious substances and biological activities (Lee et al, 2013;Mohammadnejad et al, 2019). Both Lentinus found in this study were different in colour and size with (Putra et al, 2019b;Putra, 2020a).…”
Section: Lentinus Sp1mentioning
confidence: 62%
“…Medicinal and environmental uses: This mushroom has antimicrobial and antioxidant [ 179 ], hypoglycemic and antidiabetic [ 176 ], anti-inflammatory [ 178 ], anticancer [ 181 , 182 ], and immunomodulatory properties [ 180 ]. In addition, Mohammadnejad et al [ 181 ] reported the anticancer potentiality of a soluble protein fraction of L. tigrinus that showed greater antiproliferative and cytotoxic activities against PC3 cells; this suggests that the soluble protein fraction of this mushroom may be considered a potent anticancer compound.…”
Section: Resultsmentioning
confidence: 99%
“…Medicinal and environmental uses: This mushroom has antimicrobial and antioxidant [ 179 ], hypoglycemic and antidiabetic [ 176 ], anti-inflammatory [ 178 ], anticancer [ 181 , 182 ], and immunomodulatory properties [ 180 ]. In addition, Mohammadnejad et al [ 181 ] reported the anticancer potentiality of a soluble protein fraction of L. tigrinus that showed greater antiproliferative and cytotoxic activities against PC3 cells; this suggests that the soluble protein fraction of this mushroom may be considered a potent anticancer compound. Recently, Pourianfar et al [ 182 ] found that wild Iranian L. tigrinus strain may be regarded as a source of macro- and micronutrients with specific anticancer potential against MCF-7 cells; however, it poses little risk to humans when consumed in small amounts.…”
Section: Resultsmentioning
confidence: 99%
“…In that paper, it was proposed that L. tigrinus could serve as a natural antioxidant and antimicrobial source. On the other hand, since L. tigrinus is an edible mushroom ( Mohammadnejad et al, 2019 ), the restriction of over-consumption of this white-rot fungus could be necessary because of its high level of antioxidants. Moreover, the fungal extracts should be analyzed to determine the responsible bioactive secondary metabolites for its antimicrobial and antioxidant activities.…”
Section: Biologically Active Secondary Metabolites Produced By White-...mentioning
confidence: 99%