2017
DOI: 10.22207/jpam.11.4.07
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Potential Antibacterial Activity of Marine Macroalgae against Pathogens Relevant for Aquaculture and Human Health

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Cited by 35 publications
(21 citation statements)
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“…Saritha et al (37) reported the antibacterial effects of the fatty acid fractions from three different macroalgae. Results of this research are in accordance with the study of Rizzo et al (38) that showed the antibacterial activity of ethanol F. virsoides crude extract and isolated polysaccharides.…”
Section: Discussionsupporting
confidence: 92%
“…Saritha et al (37) reported the antibacterial effects of the fatty acid fractions from three different macroalgae. Results of this research are in accordance with the study of Rizzo et al (38) that showed the antibacterial activity of ethanol F. virsoides crude extract and isolated polysaccharides.…”
Section: Discussionsupporting
confidence: 92%
“…Further, the yield of extractable materials and antimicrobials from different seaweed species depend on the solvent type. Antibacterial potential of algae against fish pathogens was reported in other studies (Rizzo et al, 2017;Saleh & Al-Mariri, 2017). Natural factors, such as environmental conditions (climate, location, salinity, and temperature), pollution, the life stage, reproductive state, growth conditions, age of the seaweed as well as collection time and epiphytic organisms affect the chemical composition and antimicrobial activity of seaweeds revealing that this activity is not attributed to a single compound, but it could be related to some of them and to a combination of metabolites (Trigui et al, 2013;Stabili et al, 2014;Pérez et al, 2016).…”
Section: Antibacterial Activity Of the Seaweed Extractssupporting
confidence: 61%
“…Oliveira et al (2014) stated that addition of the brown algae Ascophyllum nodosum as meals to the diet of Nile tilapia infected with A. hydrophila enhanced the sanitary status of the fish and occurrence of the infection was lower. Previous studies reported in vivo antibacterial activity of water, methanol and dichloromethane extracts of different algal species against Vibrio anguillarum, Aeromonas salmonicida, Pseudomonas anguilliseptica, A. hydrophila, Yersinia ruckeri, and shrimp Vibrio pathogens for aquaculture sanitary (Bansemir et al, 2006, Manilal et al, 2012Rizzo et al, 2017;Wan et al, 2018).…”
Section: Applications Of the Encapsulated Extracts Efficiency Of The mentioning
confidence: 99%
“…If we can consider the research of marine invertebrate as source of BS-producing bacteria at an initial phase, the exploitation of these matrices for isolation of EPS producers is located at a nascent phase, with still few reports. It is limited to the use of marine vegetable organisms as direct source of exopolysaccharides [186,187], or to the use of extremophilic strains that were isolated from natural samples, the issue more widely treated [117,157,160,188]. Contrastingly, the focusing in their associated bacterial communities with producing capacity was poorly improved.…”
Section: Extracellular Polymeric Substances (Epss)mentioning
confidence: 99%